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Choose your pricing plan
Silver Spoon
399$Perfect for the Beginner Looking to Take Multiple Classes- French Macaron 101
Weekly Class
299$Every monthTake 1 class of choice per week- The Science of Baking
- Baking with Citrus
- Breakfast Pastries
- Croissants from Scratch
- Dessert Breads
- Eclair 101
- French Macaron 101
- Donuts Donuts Donuts
- Fall Pies
- Chocolate Truffles
- Chocolate Truffle
- Homemade Miso Ramen
- Date Night: Spring Dinner Party
- Seafood Cookery
- Meat Cookery
- Chicken Cookery
- A Trip to India
- Trip to the Adriatic Coast
- Chicago Deep Dish Pizza and Calzones
- Food and Wine of Argentina
- Pasta Masterclass
- Food and Wine of Italy
- Empanadas Two Ways
- Bayou Bash
- Caribbean Cruise
- Egg Cookery
- Essentials of Sushi Rolling
- Know your Gnocchi
- International Dumplings
- Tamale Making
- Alternative Sauces for Everyday Meals
- Bloody Mary Brunch
- Cooking Lab: Flavor Dynamics
- Tuscan Winter Feast
- NEW! Essential Building Blocks
- Bayou Bash
- Culinary Adventure: A Trip to India
- Bellini Brunch
- Caribbean Cruise
- Chicago Deep Dish Pizza and Calzones
- Culinary Adventure: Trip to the Adriatic
- Culinary Concepts: Chicken Cookery
- Culinary Concepts: Eggs Cookery
- Culinary Concepts: Meat Cookery
- Date Night: Your Place or Mine
- Dim Sum and Then Some
- Culinary Concepts: Seafood Cookery
- Dumplings Around the World
- Eat, Drink and Be Merry
- Date Night: Spring Dinner Party
- An Evening in New Orleans
- Filipino Feast
- Know Your Gnocchi
- Friday Night Fish Fry
- Latin Lovers
- The Greek Islands
- Lemon Lovers
- Italian Night Out
- Luck o’ the Irish
- Knife Skills
- Nashville Hot Chicken
- Neapolitan Pizzeria
- Ramen Workshop
- A Night in Spain
- Spanish Tapas
- Paris in the Spring
- Spring Break: A Trip to Mexico
- Pasta Boot Camp
- Spring Break: A Trip to Miami
- Pasta Workshop
- Steakhouse DIY
- Street Food
- Tiki Time
- Surf and Turf
- Touch of Seoul
- Sushi Workshop
- Vegan Boot Camp
- Sushi Workshop 2: Roll On
- Vegan Voyage: Italian Trattoria
- Taste of Thailand
- Vegetarian Boot Camp
- Vegetarian Mediterranean Feast
- Wine and Dine
- Venetian Nights
- Jr. Chef: Spring Baking
- Family Class: Knife Skills
- Culinary Boot Camp
- Artisanal Breads Boot Camp
- Donut Boot Camp
- Cake Decorating Workshop
- Macaron Workshop
- Fabulous French Pastries
- Pastry Boot Camp Modern European Dessert
- Gluten-Free Breads Boot Camp
- Pie and Tart Boot Camp
- Vegan Desserts
- Keto Kraze
- Quick and Healthy Weeknight Meals
- The MIND Diet
- Wellness Boot Camp
- Plant-Based Taco Tuesday
- Cocktails 101
- Unlock the Secrets of Wine
- Culinary Heaven: Wine and Cheese Pairing
- Wine and War: Grand Cru of Wine Classes
- How to Bluff Your Way Through Wine
- The Wine Lands of Spain
- The Science Behind Tasting Wine
- The Vineyards of France
- A Vegetarian Experience
- Pizza Club
- Easy Meals
- Knife Skills
- Mediterranean Delight
- Sushi Workshop:
- Gnocchi Gonna Knock You Out
- American Bistro
- Thai Me Up
- Spring into Seafood
- Roll out the Pasta
- Meal Prep Classes
- Spring Baking
- Date Night: Spice it Up in Spain
- Virtual Cork & Cheese Wine Tasting
- La French Cuisine
- Junior Chef’s Cook Too
- Easy Weeknight Meals
- Spring into Pasta
- Spring Flavors
- Party in Brazil
- Know your Gnocchi - Junior Edition
- The Science of Baking - Junior Edition
- Empanadas Two Ways - Junior Edition
- International Dumplings - Junior Edition
- Tamale Making - Junior Edition
- Dark Chocolate Workshop
- Mother's Day Brunch
- Going to the Dogs!
- Make Your Own Gin
- Bubble Gum Lollipop Class
- Gummy-Making Class
- Family Class: Donut Workshop
- Cooking with the Kid(s)
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